Book Guide

Though Mother Badger has given Frances a lovely soft-boiled egg for breakfast, Frances has decided that there is nothing quite so fine—ever—as bread and jam. "There are many different things to eat," she points out, "and they taste many different ways. But when I have bread and jam, I always know what I am getting, and I am always pleased."

Instead of being disturbed by their daughter's single-minded approach, Mother and Father are most understanding, and provide her with an ample supply of bread and jam at every meal—including school lunches and afternoon snacks.

How the popular heroine of Bedtime for Frances and A Baby Sister for Frances faces the prospect of unlimited bread and jam, and the events that encourage Frances to sample more of Mother Badger's cooking, make a charming story that will amuse young readers and their parents alike.

From the dust jacket

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Russell Hoban

Russell Hoban

1925 - 2011
American
Russell Hoban, born in Lansdale, Pennsylvania, has been a free-lance writer and illustrator since 1956 and has taught art in New York and Connecticu... See more
Lillian Hoban

Lillian Hoban

1925 - 1998
American
Lillian Hoban is a teacher of modern dance, as well as an illustrator, and devotes what spare time she has to painting. Russell and Lillian Hoban me... See more

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Content Guide

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Reviews

Plumfield Moms

Bread and Jam for Frances
Reviewed by Diane Pendergraft
Bread and Jam for Frances is my favorite Frances the Badger book, but that may be because it was the first one I read. I love all the little songs she makes up about food.

Read the full review on Plumfield Moms