Book Guide

Return to the ranch for a lighthearted, confidence-building early reader in Cowboy Sam and Big Bill. First published in the mid-20th century, this charming story follows Big Bill—the ranch cook who can make only one recipe, but makes it very, very well. When the cowboys gently encourage him to try something new, Big Bill embarks on a humorous culinary adventure that leads all the way to a cooking contest at the county fair. With simple vocabulary and playful storytelling, this book has long helped young readers grow in skill while enjoying a wholesome, good-natured tale.

From Plumfield Press

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Edna Walker Chandler

Edna Walker Chandler

1908 - 1982
American
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Jack Merryweather

Jack Merryweather

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Cowboy Sam and Big Bill Reprint

Cowboy Sam and Big Bill
Reprinted in 2026 by Plumfield Press
Reprint edited by Sara Masarik
Available formats: Paperback
View on the Plumfield Press site

This Plumfield Press edition reproduces the original text exactly as it first appeared and preserves the beloved illustrations by Jack Merryweather. The artwork has been thoughtfully refreshed with updated colors—more dynamic, warm, and inviting for today’s young readers—while remaining faithful to Merryweather’s original style. It is a careful restoration meant to honor the classic while making it accessible and appealing for modern families.

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